How can I make a low calorie stir fry? (details inside)? - how many calories in vegetarian stir fry
   I walk into a restaurant and the restaurant as soon as you can choose what you can record directly to yours. These are the options: 
 Here are the steps they give you. If anyone can help me, a low calorie stir these ingredients? Thanks in advance! :) This is the homepage of the restaurant (Stir Crazy), if you think this could help: http://www.stircrazy.com/food/menu/stirfry.aspx 
 1 Select one: 
 * Vegetarian 
 * Tofu 
 * Chicken 
 * Flank Steak 
 * Shrimp 
 * Fresh Salmon 
 * Ahi Tuna 
 2 Select a: 
 * White rice 
 * Rice 
 * Fried Rice 
 * Lo-Mein Noodle 
 * Flat rice noodles 
 * Shanghai Noodle 
 3 Put them on the number of copies that you may have and theirPlease Calories: 
 * Bean sprouts 
 * Bok Choy 
 * The bamboo shoots 
 * Broccoli 
 * Baby Corn 
 * Carrots 
 * Celery 
 * Green / Red Peppers 
 * Mushrooms 
 * Napa cabbage 
 * Onions 
 * Shelled green peas 
 Pineapples 
 * SPINACH 
 * Tomato 
 * Water chestnuts 
 * Yellow Squash 
 * Zucchini 
 4 These are the sauces: Traditional Chinese, ginger, garlic, sweet and sour sauce, Thai curry, teriyaki, Kung Pao, Peanut or Szechwan. 
 The sauce has fewer calories? 
 PS: Please do not come here to propose to diet pills.   
 
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